One of the most intensely flavorful apples we list. Excellent cider apple for both blending and as a single varietal. Small roundish bright red fruit is crisp, juicy, tart, tangy and spicy. Extremely high in both sugar and acid. Sugar level of the juice is around 25%. Highly recommended for dessert. Keeps until January. Wickson bears young, heavily and annually.
Ripens in October
Hardy to zone 3